Tomato jam is a sweet preparation made by cooking tomatoes with sugar until it reaches a thick, jelly-like consistency, similar to jam or marmalade.

This preservation technique is used to extend the shelf life of tomatoes and create a sweet treat that can be enjoyed as a condiment or accompaniment. Additionally, our tomato jam is carefully packaged in glass jars for long-term use.

This jam is made from ripe tomatoes from our garden, carefully selected to ensure maximum flavor and quality. Tomatoes provide essential vitamins, such as vitamin C, vitamin A, vitamin K, and minerals like potassium and folate, all important for health. The antioxidants in tomato jam can also contribute to skin health by helping protect against damage caused by free radicals.